What to Expect on an African Safari? A First Timer’s Account
My first steps out of Kilimanjaro Airport were refreshing ones. The air smells like air should – earthy, pure, and untainted. A...
Meet Your Guides: Mohamed Mbaruku
After every safari, we hear from guests that their guide was amazing, and that he “must be the best” guide we employ. At this p...
Tanzanian Food: Pumpkin & Sweet Potato Soup Recipe
This soup is a guest favorite at Nyumba camps. Our safari chefs prepare the soup from scratch, and it’s simple enough to recrea...