Chef Jody Adams Talks Culinary Travel and Safari
James Beard Award-winning Chef Jody Adams recently returned from her fourth culinary safari with Thomson Safaris. She led 17 o...
| About/By Thomson Staff
A Year of Memorable Wildlife, Places and Faces in Tanzania
Arriving at Ngorongoro Nyumba As we near the end of 2019, the Thomson staff has been reflecting on the year, trading stories fr...
| Stories About/From Our Guests
“Asante Sana to Thomson for making this dream happen!”
I have dreamed about a safari in Africa since I was a young child. My children often heard about this but the realities of rais...